New England Clam Chowder
with Edwards Bacon and Scallion
Lobster Bisque
with Butter Poached Lobster and Scallion
Seasonal Soup

Wedge Salad
Blu Point Salad
Caesar Salad*

Shrimp N Grits
Grilled Tuna Steak*
Blackened Catfish
Lobster Mac and Cheese
Fish & Chips
Cajun Pasta Primavera
with Chicken, Steak, Shrimp, Crab, or Scallops
Seafood Scampi
with Crab, Bay Scallops, or Shrimp
Catch of the Day
Crab Cakes *
Grilled Seven Hills NY Strip Steak
with Grilled Mushrooms and Onions
Grilled Prime Beef Tenderloin
Grilled Shen Valley Organic Chicken Breast
Seven Hills Boneless Short Ribs
with Demi Glace
Snow Crab Legs
Seared Sea Scallops*

Garlic Mashed Potatoes
Buttered Sweet Corn
Roasted Seasonal Vegetables
Sauteed Vegetable Medley
Bell Peppers, Onion, Squash, Green Beans
Grilled Zucchini and Squash
Steamed Jasmine Rice
Roasted Fingerling Potatoes
Mac and Cheese
French Fries
Coleslaw
House Salad
Wades Mill Yellow Corn Grits

Chocolate Brownies
Flourless Chocolate Torte (GF)
Chocolate Hazelnut Pot de Creme
or Creme Brûlée (GF)
Key Lime Pie
Lemon Bars
Cinnamon Sugar Doughnut Holes
with White Chocolate Cremeux
Mini Boston Cream Pie Trifles
Banana Pudding Trifles
Assorted Cookies
Chocolate Chip, Lemon Grisbi, Sugar Cookie

*These items may be served raw or under cooked. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.