About
We’ve combined our explorations of the beautiful Chesapeake Bay with our love of the New England Shore to bring the freshest seafood available to the Shenandoah Valley. You’ll find some of our favorites like lobster rolls, crabcakes, oysters and seasonal local catch. All served by friendly, knowledgeable staff in a welcoming and comfortable coastal atmosphere.
"Think of BLU Point as the place you
always hope for at the beach, but
can never quite find."
- Shenandoah Valley magazine
We believe in sourcing sustainable seafood whenever possible. We are committed to doing our part to protect marine life by supporting safe, practical, and efficient farming methods.
Though our focus is seafood, land lovers will be delighted with the variety of our local pasture raised offerings along with the best of the valley’s seasonal produce.
BLU Point delivers on the Goode’s vision to provide a quality establishment - channeling the easy vibe of a relaxing seaside dining experience.
