We keep things fresh with daily deliveries from our purveyors and farm partners. In addition to seafood favorites, land lovers will find plenty of menu options including classic burgers, salads and sandwiches. Our full menu is available for take-out, please call (540)712-0291.

The Rappahannock                             $26
6 oysters, 6 clams, 6 shrimp

BLU Hush Puppies $8
cajun remoulade sauce

Crispy Calamari $13
zesty horseradish sauce

Warm Crab Dip $13
wonton chips

Oysters Beverleyfeller $10
kale, breadcrumb, parmesan

Loaded Lobster Fries mp
white cheddar, smoked gouda, bacon & scallions

Peel & Eat Carolina Shrimp $15 / $30
half pound | pound

New England Clam Chowder $7 / $11
cup | bowl

Lobster Bisque $8 / $13
cup | bowl

Catch of the Day mp
changes daily

Crispy Whole Fish of the Day mp
changes daily

Maine Lobster or Snow Crab Dinner mp
roasted potatoes, seasonal vegetable, tarragon butter & hushpuppies

Crab Cakes mp
seasonal vegetable, herb roasted potatoes & remoulade sauce

Blackened Catfish $21
black eyed peas & rice, cajun cream sauce

Shrimp n' Grits $25
wade's mill grits, edwards sausage, roasted peppers & sun dried tomatoes

Grilled Tuna Steak $28
mixed vegetables, jasmine rice & teriyaki sauce

Lobster Mac & Cheese mp
smoked gouda & cheddar, cherry tomatoes

New England Fish n’ Chips $21
haddock, fries & coleslaw

Fisherman’s Basket $21
with a hush puppy, fries & coleslaw
Pick 1 - fried shrimp, bay scallops, or oysters +4

Captain’s Platter $32
with hush puppies, fries & coleslaw
Pick 2 - fried shrimp, bay scallops, haddock, or oysters +4

Polyface Farm Chicken Pot Pie $21
flaky puff pastry, seasonal vegetables & tarragon chicken gravy

Grilled NY Strip Steak $32
roasted potatoes, seasonal vegetable, caramelized onion & mushrooms

Cajun Cavatappi Pasta $16
seasonal mixed vegetables and creole cream sauce

BLU Point Salad $11
mixed greens, vegetables & house vinaigrette

123 Wedge Salad $10
bacon, tomatoes, pickled onions & blue cheese dressing

Caesar Salad $10
pickled onions, radish, brioche croutons & roasted garlic caesar dressing

BLU Po’ Boy $16
fried shrimp, oysters, bay scallops, haddock, or oysters +2
*blackened or broiled available upon request

Lobster Roll mp
Maine or Connecticut style

The Grilled Cheesy $8
american, cheddar, smoked gouda
make it a “patty melt,” add burger 4

Grilled Cheese $7
served with fries

Chicken Tenders $8
served with fries

Fish Sticks $8
served with fries

Smash Burger $8
served with fries

Pasta $6
with marinara sauce

Desserts

Key Lime Pie $7
cinnamon crunch crumble

Dark Chocolate Torte $7
whipped cream

Warm House Made Donut Holes $7
cinnamon sugar

Boston Cream Trifle $7
chocolate ganache, chocolate and vanilla custard & white chocolate cake

Oyster Shooter $8
Virginia Oyster, Svedka Vodka, bloody mary

BLU Berry Lemonade $10
Absolut Vodka, St-Germaine Elderflower blueberry puree, fresh squeezed lemon

Mango Rum Punch $10
Malibu Rum, Goslings Dark Rum, Bacardi Silver Rum mango puree, pineapple juice, lime

Not So Old Fashioned $ 11
Old Overholt Rye, Luxardo Maraschino Cherry Liqueur, Angostura Bitters, Bordeaux Cherry

Key West Bev $10
Flor de Cana, Malibu Rum, Falernum, key lime juice, vanilla syrup

Pom Mezcalita $11
Monte Alban Mezcal, pomegranate juice lime, black lava salt rim

Bitters & Smoke $12
Bulleit Bourbon, black walnut bitters, orange bitters, Virginia maple syrup

Dill & Celery Cirrus Vodka
Bloody Brilliant Bloody Mary

Bacon fat washed Dr. Stoner’s Hierba Loca Tequila
Ancho Reyes Liqueur

Pink Peppercorn Strange Monkey Gin
St. Germaine, sparkling wine, lemon

Yuzu Ginger Bell Isle Moonshine
Hellfire Habanero Shrub

Francois Montand Brut $10/ $38
champagne
+France

Laurent Perrier $90
brut imperial
+Champagne, France

Domaine St. Vincent $42
sparkling wine brut
+New Mexico

Villa Maria $10 / $38
sauvignon blanc
+New Zealand

Sassi $9 / $34
pinot grigio
+Italy

Foris $10 / $38
chardonnay
+Oregon

Figuiere $9 / $34
rose
+France

Brochard $68
sancerre
+France

Licia $48
albarino
+Spain

l'Ecole $46
chenin blanc
+Washington

Ghostrunner $10 / $38
red blend
+California

Barboursville $10 / $38
merlot
+Virginia

Twenty Bench $11 / $40
cabernet sauvignon
+California

PBR $3
american pale ale

Miller Lite $4
light pilsner

Basic City $7
6th lord IPA

Bud Light $4
light lager

Coors Light $4
light lager

Alewerks $5
superb IPA

Blue Moon $5
witbier

Bold Rock Premium Dry $7
cider

Blue Mountain Brewery $5
Full Nelson Pale Ale

Seasonal Craft Beer mp
rotates